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SEMIYA (SAFFRON KHEER)            Seviyan kheer also called vermicelli kheer                   This semiyan kheer is a North Indian sweet made with wheat vermicelli, milk, sugar, and dry leafy foods with flavors.  About This Seviyan Kheer The Hindi word Seviyan implies vermicelli in the English language and is called Semiya in South India. Kheer is a pudding-like dish made with milk yet not quite so thick as the western puddings and has a streaming consistency. The North Indian form varies from the South Indian adaptation of Semiya Payasam here and there. For example, the dry organic products are generally broiled in ghee and this adds an alternate element of flavor to the payasam. Additionally, the South Indian forms of payasam are some of the time made with coconut milk and rice vermicelli. The arrangement technique is additionally unique. ingredients; 1. Vermicelli      ...

Dodol      Dodal is sweet halwa made with a mixture of rice flour, coconut milk, and jaggery/palm jaggery. It is a renowned a very famous Srilankan sweet and dodol is also made in Goa during Christmas time. In Kerala, it is called Black Halwa by the Kerala locals.     In Kerala, it is made with palm jaggery. by adding some ghee. We can utilize locally acquired rice flour.            Really in Srilanka, they use red rice flour to make dodol. They use to eliminate the oil and the halwa must be thick. The more we continue to blend in low hotness the shade of the halwa changes from delightful brown to a dim colored tone. ingredients; 1. rice flour           100 gm 2. Sugar                 50 Gm 3. Palm Jaggery    50 Gm 4. Coconut             2 No. 5. Salt            ...

saffron rice kheer    If you are an Indian or belong to an Indian family, you have tasted this delicious sweet known as rice kheer.  I remember my birthdays when my mother prepares this sweet rice for me, through that time my mother use to experiment with kheer sometimes she replaces sugar with jaggery and it tastes so delicious.         basically, kheer is a mixture of rice sugar and milk with the addition of some dry fruits to bring the charm in it, so let's start with how to make our kheer at home. Ingredients. basmati rice / regular rice                     100 gm sugar                                                     40 gm milk                                    ...